Mupama Tangmyun

Mupama Tangmyun is a ramen launched by Nongshim in 2001, highlighting the flavors of radish (Mu), green onion (Pa), and garlic (Ma) for a refreshingly clean taste. It has been a consistent favorite for many years, appealing to the Korean preference for a cool, savory broth.

Initially, it was marketed as a “premium” ramen with a higher price point than other noodles, though it never surpassed the sales of Shin Ramyun. While more expensive ramen varieties have since been released, Mupama still remains on the higher end of the price scale.

Even though it’s no longer considered a premium ramen, its continued sales suggest a dedicated fan base. If you enjoy Korean ramen, I highly recommend you try Mupama Tangmyun. You might feel like it lacks a certain richness at first, but you’ll soon discover its unique and subtle charm.

What’s Inside a Pack of Mupama Tangmyun?

A single pack of Mupama Tangmyun comes with three types of seasoning packets in addition to the noodles.

Savory Broth Powder (Silver Packet): This forms the base of the delicious soup.
Radish, Green Onion, and Garlic Flakes (Green Packet): The star of the show, these are the generous vegetable flakes.
After-Soup Powder (Yellow Packet): A special finishing powder added at the very end to enhance the aroma and flavor.

The Secret to Mupama’s Flavor: The Vegetable Flakes

One of Mupama Tangmyun’s biggest strengths is its generous vegetable flake packet. The name truly reflects what’s inside—large pieces of radish, green onion, and garlic. These flakes play a crucial role in creating the cool and clear broth. The radish pieces, in particular, add a pleasant, soft texture to the dish.

How to Cook Mupama Tangmyun Perfectly

Bring 550ml (about 3 cups) of water to a boil.
Add the noodles, broth powder (silver packet), and vegetable flakes (green packet).
Boil for 4 minutes and 30 seconds.
Turn off the heat, then add the after-soup powder (yellow packet) and stir well before serving.

Important Tip: Always add the after-soup powder after the ramen is finished cooking to get the full aroma and flavor.