Tangsuyuk (Deep Fried Pork + Sweet and Sour Sauce)
Tangsuyuk is one of the most popular menus in Korean Chinese restaurants.It is a combination of deep fried pork and sweet and sour sauce. The name of Tangsuyuk is a … Read more
About Korean Food
Tangsuyuk is one of the most popular menus in Korean Chinese restaurants.It is a combination of deep fried pork and sweet and sour sauce. The name of Tangsuyuk is a … Read more
Korean summer fruit Chamoe is called Korean melon overseas.It is a fruit that can be eaten in the middle of summer in Korea, but now it is easy to buy … Read more
Bokkeumbap is a popular menu along with Jajangmyeon, Jjamppong and Tangsuyuk in Korean Chinese restaurants.Chinese restaurant’s Bokkeumbap has no significant difference in ingredients from Korean home-cooked fried rice, but the … Read more
Cheogajip Chicken is a chicken brand that gained huge popularity in Korea in the 1980s.It gained great popularity as Yangnyeom Chicken and is still famous for Yangnyeom Chicken.It is a … Read more
Jajangmyeon is the food that Koreans order the most with Chicken.It can be eaten quickly, is cheap, and can be called a national food. Jajangmyeon is a combination of Jajang … Read more
It started selling in convenience stores in collaboration with MMORPG Game LOSTARK, Ottogi Dealer cup ramen launched in September 2021. It has already sold more than 1 million units and … Read more
Myungrang Hotdog is the most popular hot dog franchise in Korea. Corn dog is called a hot dog in Korea.It is a street food that can be easily eaten on … Read more
Daepae Samgyeopsal refers to thinly sliced frozen Samgyeopsal. The name Daepae was given because the shape was the same as when the tree was pushed with a plane. Frozen Samgyeopsal … Read more
Daeji Galbi is pork marinated with sweet and salty seasoning based on soy sauce. To be exact, Daeji Galbi is about the meat attached to the ribs of pigs, and … Read more