Kimchi Jeon or Kimchi Buchimgae, Which is a correct?
The exact name is Kimchi Buchimgae. Overseas, it is known as Kimchi Jeon and kimchi pancake, but the exact name is kimchi Buchimgae. The name Kimchi Pancake seems to have … Read more
About Korean Food
The exact name is Kimchi Buchimgae. Overseas, it is known as Kimchi Jeon and kimchi pancake, but the exact name is kimchi Buchimgae. The name Kimchi Pancake seems to have … Read more
What is Dallae? Dallae is a representative spring Namul.It was not cultivated crops, but fields or wild Dallaes were dug up and eaten, but recently they are cultivated for sale. … Read more
Bomdong is a cabbage that can only be eaten in early spring.It is a cabbage that is spread out due to the cold weather in the middle of winter. Bomdong … Read more
The word Namul is difficult to define easily.It is not exactly distinguished, but it also overlaps with vegetables and mushrooms. Namul refers to vegetables, plants, and herbs, and also to … Read more
Chamgireum (Korean sesame oil) is one of the very important factors in Korean cuisine.As people around the world’s interest in Korean cuisine increases, there is information that Chamgireum (Korean sesame … Read more
If you visit Korea in winter, you must eat something.That’s Korean strawberry. Korean vegetables and fruits taste quite different depending on the climate.Fruits in season taste the best. Korean Strawberries … Read more
In Korea, where the competition for ramen is fierce, more expensive ramen than Shin Ramyun Black has emerged. It is Harims’s The Misik JangIn Ramen.Actor Lee Jung-jae is attracting people’s … Read more
Large-sized strawberries began to be sold at marts last year.The name of this large strawberry is Kingsberry. I bought Kingsberry at a mart near my house.Usually, a pack of 500g … Read more
Gimbap is a simple Korean food that can be eaten in a short time.Usually, Koreans prepare Gimbap when they go on a picnic. The word Gimbap or Kimbap is the … Read more