Yukhoe bibimbap is a Korean food that I really want to recommend.
Yukhoe bibimbap, as shown in the words, is mixed rice with Yukhoe.
Yukhoe, various vegetables, rice and sauce.
These are the ingredients.
You can add the amount of sauce to suit your taste.
An explanation of Yukhoe can be found in the article below.
Yukhoe bibimbap contains Yukhoe, vegetables and pears in bowl.
And rice is served separately.
The sauce is served separately like this, so I can put in as much as I want.
Sometimes, depending on the restaurant, the sauce is served on top of yukhoe bibimbap.
Soup or stew to eat with Yukhoe bibimbap is served.
Korean food doesn’t leave out soup or stew.
Three or four side dishes are served as standard.
Add a bowl of rice and sauce as much as you want.
The amount of sauce should be considered well.
Mix it gently and eat it deliciously.
I mentioned it at first, but it is one of the most recommended Korean foods.
It’s a great food to eat when you don’t have an appetite, and it’s a taste that foreigners can eat without burden.
The taste of Yukhoe bibimbap doesn’t vary much depending on the restaurant, so it’s okay to eat it nearby.
It usually costs 10,000 to 15,000 won.